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Streptococcus ruminicola

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Streptococcus ruminicola
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Bacillati
Phylum: Bacillota
Class: Bacilli
Order: Lactobacillales
Family: Streptococcaceae
Genus: Streptococcus
Species:
S. ruminicola
Binomial name
Streptococcus ruminicola
Lee et al. 2022
Type strain
CNU_G2T (= KCTC 43308T = GDMCC 1.2785T)

Streptococcus ruminicola is a species of Gram-positive, facultatively anaerobic, non-motile bacteria in the genus Streptococcus within the family Streptococcaceae. It was first isolated from the rumen fluid of Hanwoo cattle in South Korea and described as a novel species in 2022.[1][2]

Etymology

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The name ruminicola is derived from Latin: rumen (gen. ruminis), meaning the first stomach of ruminants, and -cola, meaning dweller or inhabitant. Thus, ruminicola means “inhabitant of the rumen.”[1][2]

Morphology and physiology

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S. ruminicola cells are Gram-positive, non-motile cocci that are negative for both oxidase and catalase. They grow under facultatively anaerobic conditions, with optimal growth at 37 °C on brain heart infusion agar. Growth occurs at temperatures from 20–45 °C, pH 6–9 (optimum 6.5–7.0), and in up to 6.5% NaCl (w/v).[1]

See also

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References

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  1. ^ a b c Lee, Y.; Lee, J.; Oh, J. Y.; Kang, M.; Lee, S. H.; Seo, J. (2022). "Streptococcus ruminicola sp. nov., isolated from the rumen of Korean native cattle (Hanwoo)". Archives of Microbiology. 204 (9): 534. doi:10.1007/s00203-022-03255-4. PMID 35997985.
  2. ^ a b "Species: Streptococcus ruminicola". List of Prokaryotic names with Standing in Nomenclature (LPSN). Retrieved 22 July 2025.