Acidosasa edulis
| Acidosasa edulis | |
|---|---|
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Clade: | Commelinids |
| Order: | Poales |
| Family: | Poaceae |
| Genus: | Acidosasa |
| Species: | A. edulis
|
| Binomial name | |
| Acidosasa edulis (T.H.Wen) T.H.Wen
| |
| Synonyms | |
| |
Acidosasa edulis is a species of bamboo in the tribe Arundinarieae, native to China. It is primarily found in the provinces of Fujian, Zhejiang, and Jiangxi, where it is cultivated for its edible shoots.[1]
Description
[edit]Acidosasa edulis is a medium-sized woody bamboo species. It grows in clumps and can reach heights of up to 12 meters. The culms are straight and green with a smooth surface and prominent nodes. The leaves are lanceolate, arranged alternately, and are notable for their resilience and broad shape.[2]
Habitat and Distribution
[edit]This bamboo species is native to subtropical regions of southeastern China. It thrives in warm, humid environments with well-drained, loamy soils. The elevation range for its natural habitat is typically between 200 and 800 meters above sea level.[2]
Cultivation and Uses
[edit]The species is widely cultivated in China for its edible shoots, which are a popular ingredient in Chinese cuisine. The shoots are harvested in the early spring and are prized for their tender texture and sweet flavor. Farmers report yields of up to 20,000 kilograms per hectare under optimal conditions.[3]
Environmental Applications
[edit]In addition to its culinary uses, *Acidosasa edulis* has shown potential for use in environmental remediation. Studies have demonstrated that the shoot shell of this bamboo can effectively adsorb heavy metal ions such as copper from aqueous solutions, indicating its potential as a low-cost biosorbent in wastewater treatment.[4]
Taxonomy
[edit]Originally described under a different genus, the species was later transferred to the genus *Acidosasa* by Chinese botanist T.H. Wen. It belongs to the family Poaceae, subfamily Bambusoideae.[5]
References
[edit]- ^ "Oldstyle id: 55fb7e328e2358ea3f271832836893c5". Catalogue of Life. Species 2000: Leiden, the Netherlands.
- ^ a b "Acidosasa edulis (T.H.Wen) T.H.Wen". Flora of China. Retrieved 30 June 2025.
- ^ Hu, Hui; Zhang, Jubin; Lu, Kangli; Tian, Yayun (2015-03-01). "Characterization of Acidosasa edulis shoot shell and its biosorption of copper ions from aqueous solution". Journal of Environmental Chemical Engineering. 3 (1): 357–364. doi:10.1016/j.jece.2014.12.021.
- ^ Hu, Hui; Zhang, Jubin; Lu, Kangli; Tian, Yayun (2015-03-01). "Characterization of Acidosasa edulis shoot shell and its biosorption of copper ions from aqueous solution". Journal of Environmental Chemical Engineering. 3 (1): 357–364. doi:10.1016/j.jece.2014.12.021.
- ^ Wen, T.H. (1982). Studies on Some Chinese Bamboos. Journal of Bamboo Research.