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Neat Glass

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The Neat Glass (an acronym for Naturally Engineered Aroma Technology) is a purpose-engineered nosing vessel to expand the sensory evaluation of distilled spirits, with a specific focus on enhancing odorant detection and aroma discrimination. First introduced in 2012,[1] it was developed following research into the relationship between glassware geometry and the release of ethanol vapors and aromatic compounds during spirit tasting.[2]

History

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Peer-reviewed research on ethanol’s pharmacodynamic effects on olfactory perception contributed to its development, with particular attention to managing ethanol vapor concentration and airflow dynamics.[3] Comparative analyses with traditional tasting vessels, such as Glencairn glasses or snifters, have documented differences in aroma compound dispersion and ethanol evaporation rates, though outcomes vary by spirit type and taster expertise.[4]

Significance

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The glass is used primarily in professional environments, including spirits competitions, distillery quality control, and sommelier training, where standardized sensory evaluation protocols are prioritized.[5] Independent studies note its design’s potential to reduce olfactory fatigue during prolonged nosing sessions, a common challenge in spirit assessment. Patents and publications detail its focus on orthonasal delivery mechanisms and controlled vapor release, with no claims of universal superiority over other glassware.[6]

References

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  1. ^ "United States Design Patent US D663,165 S" (PDF). patentimages.storage.googleapis.com. 2012-07-10.
  2. ^ Matte, Lisa Curran (2024-01-23). "The Unique Origin Story Behind Neat Bourbon Glasses". Tasting Table. Retrieved 2025-03-05.
  3. ^ Wang, Zhuzhu; Cadwallader, Keith R. (December 2024). "Ethanol's Pharmacodynamic Effect on Odorant Detection in Distilled Spirits Models". Beverages. 10 (4): 116. doi:10.3390/beverages10040116. ISSN 2306-5710.
  4. ^ "Comparing 3 Glass Vessels for Evaluation of Aroma Attributes Using Descriptive Analysis" (PDF). sensationresearch.com.
  5. ^ santesante88 (2024-11-01). "Why NEAT is the Official Spirits Judging Glass". Santé.Food.Wine.Spirits. Retrieved 2025-03-05.{{cite web}}: CS1 maint: numeric names: authors list (link)
  6. ^ Manska, George F. (December 2018). "Technical Report—Applying Physics and Sensory Sciences to Spirits Nosing Vessel Design to Improve Evaluation Diagnostics and Drinking Enjoyment". Beverages. 4 (4): 93. doi:10.3390/beverages4040093. ISSN 2306-5710.