Drew Deckman
(Redirected from Deckman's en el Mogor)
Drew Deckman | |
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.jpg) Deckman in 2018 | |
| Culinary career | |
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| Website | deckmans |
Drew M. Deckman is a Georgian-born American chef and restaurateur.
Born in Georgia, he worked at restaurants in Europe[1] and was recognised by the Michelin Guide for his work at the Restaurant Vitus in Reinstorf. He then set up restaurants in Baja California – Deckman's en el Mogor in the Valle de Guadalupe and Deckman's at Havana in San Jose del Cabo.[2][3][4][5] In 2024, he opened 31ThirtyOne in North Park, San Diego, his first resturaunt in the United States.[1] During the 2025 San Diego Padres season, Deckman opened a seafood stand at Petco Park.[6][7]
References
[edit]- ^ a b Woo, Candice (August 5, 2024). "Chef Drew Deckman Opens 31ThirtyOne Restaurant in North Park". Eater San Diego. Retrieved July 26, 2025.
- ^ Drew M. Deckman, 2022
- ^ Sachs, Adam (November 15, 2012), "Baja Fresh", The New York Times
- ^ "Local couple's film chronicles quarantine struggle at famed Deckman's restaurant in Baja", The San Diego Union-Tribune, August 22, 2021
- ^ Drew Deckman, Slow Food Nations
- ^ Bravo • •, Christina (March 26, 2025). "Here's everything new to eat and drink at Petco Park for the 2025 Padres season". NBC 7 San Diego. Retrieved July 26, 2025.
- ^ Novak, Cole (March 7, 2025). "Michelin-Star Chef Opening Seafood Spot at Petco Park in 2025". San Diego Magazine. Retrieved July 26, 2025.
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